Recipe of Award-winning Chocolate Chestnut Brownies

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, How to Make Award-winning Chocolate Chestnut Brownies. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chocolate Chestnut Brownies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate Chestnut Brownies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chocolate Chestnut Brownies is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few ingredients. You can cook Chocolate Chestnut Brownies using 8 ingredients and 5 steps. Here is how you cook it.

Brownie recipes usually melt the chocolate, but I thought it'd be nice to have chunks. Aside from a square pan, you can also use a muffin or pound cake pan. Cut the chocolate and chestnuts into large chunks and enjoy eating. It's delicious eaten right after baking, but if you wait and eat the next day, it's even more delicious. Recipe by Hacchun

Ingredients and spices that need to be Make ready to make Chocolate Chestnut Brownies:

1. 60 grams Butter
2. 60 grams Sugar
3. 2 Eggs
4. 100 grams ◆Cake flour
5. 1 tsp ◆Baking powder
6. 10 grams ◆Cocoa
7. 60 grams Chocolate
8. 4 to 5 Candied chestnuts

Instructions to make to make Chocolate Chestnut Brownies

1. Bring the butter to room temperature or microwave for 20 seconds to soften. Bring the eggs to room temperature. Sift the ◆ dry ingredients. Preheat the oven to 180 ℃.
2. Combine the butter and sugar into a bowl and mix well until the grains are gone. Add the eggs one at a time and mix well.
3. Add the sifted ◆ dry ingredients and mix until it's no longer powdery. Then add the chocolate and the chestnuts cut into 1 cm cubes, and mix.
4. Line a pan with parchment paper and pour in the mixture from Step 3. Bake in a preheated oven at 180 ℃ for about 20 minutes.
5. Cut into pieces of your desired size and enjoy.

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So that is going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Chocolate Chestnut Brownies. Thanks so much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!