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Recipe of Award-winning checkerboard cake

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Recipe of Speedy checkerboard cake. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from checkerboard cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare checkerboard cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook checkerboard cake estimated approx 1 hour.

To begin with this recipe, we have to first prepare a few components. You can have checkerboard cake using 10 ingredients and 18 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make checkerboard cake:

  1. 1/2 cup unsweetened cocoa
  2. 2 cup sugar divided
  3. 1/3 cup water
  4. 3 cup cake flour
  5. 1 1/4 tsp baking powder
  6. 3/4 tsp baking soda
  7. 1/2 cup unsalted butter softened
  8. 2 each egg whites
  9. 1 each large egg
  10. 1 1/2 cup plain yogurt

Steps to make to make checkerboard cake

  1. preheat oven to 350
  2. prepare 3 each 9 inch baking pans by greasing and flouring sides of pans and placing parchment or waxed paper in bottom.
  3. whisk cocoa, 1/2 cup flour and water in a bowl and set aside.
  4. In another bowl combine flour, baking powder, baking soda.
  5. In a large bowl beat remaining sugar and butter till light and fluffy.
  6. add egg whites and egg to butter mixture. Beat in yogurt and flour mixture.
  7. divide batter in half.
  8. fold cocoa mixture into half of batter
  9. spoon chocolate batter into large heavy plastic bag. Cut off corner of bag and pipe in a ring covering about 1/3 the radius around edges of TWO of the prepared pans.
  10. fill another bag with white batter.
  11. pipe white batter in ring inside of existing chocolate rings.
  12. finish center with chocolates batter.
  13. pipe white batter around edge of 3rd pan. then pipe chocolate batter inside white ring and finish center with white batter.
  14. bake about 25 minutes till toothpick comes out clean.
  15. Cool cakes on wire rack
  16. place chocolate edge cake on plate and frost top with white frosting.
  17. place white edge cake next and frost top with white frosting.
  18. place final cake and finish frosting with chocolate frosting.

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So that's going to wrap it up for this special food How to Prepare Super Quick Homemade checkerboard cake. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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