Recipe of Super Quick Homemade Shut the Front Door Pound Cake

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Recipe of Favorite Shut the Front Door Pound Cake. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

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To get started with this particular recipe, we must prepare a few ingredients. You can cook Shut the Front Door Pound Cake using 6 ingredients and 8 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Shut the Front Door Pound Cake:

1. 3 stick BUTTER
2. 3 cup SUGAR
3. 6 EGGS
4. 1 tsp VANILLA
5. 3 cup SIFTED CAKE FLOUR
6. 2/3 cup EVAPORATED MILK

Instructions to make to make Shut the Front Door Pound Cake

1. Preheat 325
2. Cream butter & sugar
3. Scrape down sides, add eggs 1@ a time
4. Mix in vanilla
5. Slowly incorporate in order: 1 C flour, 1/3 C milk, ending with 1C flour
6. Scrape down sides, mix well
7. Pour into greased & lightly floured Bundt pan
8. Bake 1hr. 15 min.

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So that's going to wrap this up with this special food How to Make Ultimate Shut the Front Door Pound Cake. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!