Easiest Way to Prepare Homemade Sweet Potato Cookies

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Simple Way to Make Ultimate Sweet Potato Cookies. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Sweet Potato Cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet Potato Cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sweet Potato Cookies is 35 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few components. You can cook Sweet Potato Cookies using 6 ingredients and 5 steps. Here is how you cook that.

I make these as a snack when I'm dieting. For non-dieters, substitute butter for vegetable oil. They're even more delicious that way. Straining the sweet potatoes gives a smoother texture, but if it's too much trouble, just mashing is fine! Be sure to bake them to a nice aromatic finish. Recipe by ayayanmom

Ingredients and spices that need to be Prepare to make Sweet Potato Cookies:

1. 180 grams Sweet potato
2. 30 grams Sugar
3. 100 grams Cake flour
4. 1/2 tsp Baking powder
5. 50 ml Vegetable oil
6. 1 tbsp Black sesame seeds

Steps to make to make Sweet Potato Cookies

1. Put the sweet potato in a silicon steamer and microwave until tender. While still hot, scoop out the flesh, add sugar, and pass through a sieve to strain.
2. Combine cake flour and baking powder in a bowl, and whisk until smooth and fluffy.
3. Add strained sweet potato and vegetable oil to the dry ingredients and mix.
4. Once the batter forms a dough, wrap in plastic wrap and chill in the refrigerator for 20 minutes.
5. Roll out the dough to 5 mm thickness, then cut with a cookie cutter. Sprinkle black sesame seeds and bake for 15 minutes in an oven set to 360°F/180°C.

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So that's going to wrap it up with this special food Step-by-Step Guide to Prepare Homemade Sweet Potato Cookies. Thank you very much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!