Easiest Way to Prepare Award-winning Biscuit cake (veg)

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, we're going to make a distinctive dish, Recipe of Homemade Biscuit cake (veg). It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Biscuit cake (veg), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Biscuit cake (veg) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Biscuit cake (veg) is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Biscuit cake (veg) estimated approx 20 mins.

To begin with this particular recipe, we must prepare a few components. You can cook Biscuit cake (veg) using 5 ingredients and 5 steps. Here is how you can achieve it.

Easy and veg cakes are hard to find..so here we are!

Ingredients and spices that need to be Prepare to make Biscuit cake (veg):

1. 15 Any biscuits of your choice
2. 1 cup full fat milk
3. 4 tbsp powdered sugar
4. 1 pinch Eno salt
5. 1/2 can grated dry fruits

Instructions to make to make Biscuit cake (veg)

1. Put the biscuits, milk, eno and sugar as described in a a mixer and then mix it well.
2. You will get a nice thick mixture. Take a silicon mould and add a layer of the mix in it. Then make the next layer of dry fruits.
3. Now add one more layer of the mixture on it.
4. Bake it for about 20 minutes or even less....
5. Now, dress it as you want.

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So that is going to wrap it up with this special food Easiest Way to Make Speedy Biscuit cake (veg). Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!