Steps to Prepare Super Quick Homemade Okonomiyaki with Lots of Cabbage

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Prepare Perfect Okonomiyaki with Lots of Cabbage. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Okonomiyaki with Lots of Cabbage, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Okonomiyaki with Lots of Cabbage delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Okonomiyaki with Lots of Cabbage is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we must prepare a few components. You can cook Okonomiyaki with Lots of Cabbage using 13 ingredients and 5 steps. Here is how you can achieve it.
Because I had a big cabbage on hand! Mince the cabbage as finely as possible. It's easier if you use a food processor! Recipe by uzukaji
Ingredients and spices that need to be Make ready to make Okonomiyaki with Lots of Cabbage:
- For the batter:
- 1/2 Cabbage (minced)
- 130 grams Cake flour
- 150 ml Japanese dashi stock
- 80 grams Tofu (silken)
- 1 Egg
- 1 tsp Black pepper
- Toppings:
- 1 Corn kernels, tempura crumbs, pork, cheese, mochi, etc
- 1 Okonomiyaki sauce
- 1 Mayonnaise
- 1 Bonito flakes
- 1 Aonori
Steps to make to make Okonomiyaki with Lots of Cabbage
- Put the batter ingredients except cabbage into a bowl and mix. When it's mixed, add cabbage and the toppings (except meat).
- Heat oil in a pan and pour the batter in using the ladle. Place the meat on the batter as illustrated in the photo.
- Flip it over and cook until golden brown.
- The meat side should look like this.
- Put the sauce and the toppings on it and enjoy!
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So that's going to wrap it up for this special food Steps to Make Any-night-of-the-week Okonomiyaki with Lots of Cabbage. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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