Simple Way to Make Quick All-In-One Chocolate Cake

Hey everyone, it is John, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Make Ultimate All-In-One Chocolate Cake. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from All-In-One Chocolate Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare All-In-One Chocolate Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make All-In-One Chocolate Cake is Serves 8 servin. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook All-In-One Chocolate Cake estimated approx 25 minutes.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook All-In-One Chocolate Cake using 9 ingredients and 3 steps. Here is how you cook that.

A great cake to make for a Birthday or just an 'any-occasssion' cake

Ingredients and spices that need to be Take to make All-In-One Chocolate Cake:

1. 225 g S.R Flour
2. 2 tablespoons Cocoa
3. 2 teaspoons Baking Powder
4. 225 g Butter (softened)
5. 225 g Caster Sugar (plus extra for decorating)
6. 4 Eggs (lightly beaten)
7. 150 ml Milk
8. 1/4 cup Apricot Jam
9. 300 ml Whipped Cream

Instructions to make to make All-In-One Chocolate Cake

1. Preheat the oven to 180 degrees celcius/350F/Gas 4. Line 2 x 20cm (8in) cake tins with baking paper. Place the flour, cocoa, baking powder, butter, sugar, eggs and milk in a bowl and beat with an electric mixer for 2 minutes, or until completely mixed.
2. Spoon into tins, and spread out level. Bake for 25 minutes, until risen and springy. Cool for 5 minutes, in tins, then turn out onto a wire baking rack to cool completely.
3. Fill the cakes with Jam and Cream. Sprinkle remaining Caster Sugar on top of cake.

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So that's going to wrap this up with this special food How to Prepare Speedy All-In-One Chocolate Cake. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!