Recipe of Super Quick Homemade Carrot cake

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, How to Prepare Ultimate Carrot cake. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Carrot cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carrot cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Carrot cake using 12 ingredients and 3 steps. Here is how you can achieve it.

From Rita

Ingredients and spices that need to be Take to make Carrot cake:

1. 2 cups grated carrots
2. 1 1/4 cup vegetable oil
3. 4 eggs
4. 2 cups sifted flour
5. 2 cups sugar
6. 2 teaspoons cinnamon
7. 2 teaspoons baking powder
8. 1 teaspoon baking soda
9. 1 teaspoon salt
10. 2 teaspoons vanilla
11. 1 small can crushed pineapple drained
12. 1 cup chopped nuts

Instructions to make to make Carrot cake

1. Beat eggs and sugar until light and fluffy. Add oil and beat. Sift dry ingredients together. Add to sugar mixture. Add pineapple, nuts, carrots, and vanilla. Mix well
2. Bake in preheated oven at 350° for 50 to 60 minutes in a greased and floured 9 x 13 pan.
3. Cool and frost with cream cheese frosting made with 2 cups powdered sugar, 1/8 cup margarine, 3 ounces cream cheese, and 1 teaspoon vanilla

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So that is going to wrap this up for this exceptional food Easiest Way to Prepare Award-winning Carrot cake. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!